You’ll want to use waxy potatoes, comparable to Yukon Gold or pink potatoes, on this crockpot potato soup recipe. The outcome will probably be creamier than for those who use starchy varieties like russets.
Weight Watchers Sluggish Cooker Potato Soup Recipe
Whole time
Writer: WW-Recipes.web
Recipe kind: Soup
- 3 kilos waxy potatoes, reduce into 1- to 2-inch chunks
- 2 cloves garlic, chopped
- 1 medium onion, chopped
- 1 ½ cups 1½-2 cups gentle cream
- 4 cups vegetable broth
- 1 ½ teaspoons salt
- ½ teaspoon floor pepper
- 1 teaspoon chopped contemporary thyme
- toppings: shredded Cheddar cheese, bitter cream, sliced scallions and/or crumbled cooked bacon
- Mix the potatoes, garlic, onion, salt, pepper, thyme and broth in a 6-quart gradual cooker. Cook dinner on Excessive for 4 hours or on Low for 8 hours.
- Add 1½ cups cream and mix the soup utilizing an immersion blender (or utilizing an everyday blender in batches) till easy. If the soup is simply too thick, add the remaining ½ cup cream.
- Serve along with your desired toppings.
Serving measurement: 1 cup Energy: 183 Fats: 7 g Saturated fats: 3.7 g Carbohydrates: 27 g Sugar: 3 g Sodium: 439 mg Fiber: 3 g Protein: 4 g Ldl cholesterol: 21.2 mg
3.5.3251
What number of Weight Watchers factors in gradual cooker potato soup recipe?
WW Good Factors: 6
WW Factors Plus: 5
WW Previous Factors: 4
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Initially posted 2020-10-07 19:44:27.