What a scrumptious dump cake! The mix of the lemon, blueberries, pineapple and walnut is fantastic!
Weight Watchers Blueberry Dump Cake recipe
Makes 12 servings
Substances
1 1/2 cups pineapples, crushed
2 cups blueberries (frozen or contemporary)
1/2-1 cup walnut items
1/2 cup butter
1 bundle yellow lemon cake combine
Preparation
1. Pour the pineapple and berries right into a 13×9-inch pan.
2. “Dump” the cake combine (sprinkle) over the berries and pineapple. Soften the stick of butter.
3. Pour over the cake combine.
4. Sprinkle the nuts excessive.
5. Bake at 375 levels for 35 to 50 minutes, relying on oven, till bubbly.
What number of Weight Watchers factors in blueberry dump cake recipe?
WW POINTS per serving: 7
Dietary data per serving: 311 energy, 16g fats, 1.7g fiber
Initially posted 2007-08-01 12:28:22.