To start making Chettinad Fashion Pepper Mushroom Recipe, begin with making the fragrant spice combine. Take a pan and dry roast the elements listed within the spice combine until fragrant, grind it to a superb paste utilizing a mixer and preserve it apart.
Now, make a paste of shallots, ginger, garlic, curry leaves and turmeric powder to superb paste and preserve it apart.
Warmth a huge pan in low flame, pour oil, put the bay leaf, fennel seeds, and curry leaves and let it splutter.
Now add the chopped tomato and the slit inexperienced chili and sauté for 5 minutes.
Add the onion, ginger garlic paste that was made earlier and cook dinner until the uncooked odor of the ginger garlic goes away.
Add the fragrant spice combination, season with salt and add a bit of water and let it cook dinner for ten minutes, preserve stirring the gravy in between.
Now add the cleaned, sliced mushrooms and cook dinner it with the lid on for few extra minutes.
As soon as the mushrooms are cooked, swap off the flame and garnish with the finely chopped coriander leaves.
Serve Chettinad Fashion Pepper Mushroom Recipe with rotis or steamed rice for lunch or dinner.