Traditional Vegan Sugar Cookie Dough



Think about the scent of sugar cookies baking within the oven. Right here’s a simple recipe to make these traditional cookies at residence, and the adorning prospects are infinite. 

What you want:

1½ cups vegan butter
1 cup unbleached cane sugar
6 tablespoons water
1 tablespoon vanilla extract
4½ cups unbleached flour
¾ cup tapioca flour
½ teaspoon salt
Dried fruit, chopped nuts, or frosting (elective)

What you do:

  1. Preheat oven to 350 levels. Into a big bowl, beat butter, sugar, water, and vanilla till mild and creamy. Add remaining elements and stir effectively to type a clean dough. Cowl and chill 1 hour or till agency.
  2. On a floured work floor, roll dough to desired thickness (⅛-inch for crispy cookies or ¼-inch for gentle), minimize into shapes with a knife or cookie cutters, and thoroughly switch with a spatula to ungreased baking sheets.
  3. Bake 8 to 10 minutes or till calmly browned across the edges. Permit cookies to chill barely earlier than transferring to a rack to chill fully. Retailer in an hermetic container.

 

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