Steeped tea is baked proper into the wealthy crumb of this recipe from The On a regular basis Vegan Cheat Sheet cookbook, and is given considerably of a tres leches remedy with condensed coconut milk. Soaking in each drop of syrup, the cake is completed with a fluffy topping of whipped coconut cream. It won’t quench your thirst for an iced latte, however it is going to positively fulfill your cravings.
What you want:
For the sponge cake:
2 cups water
¼ cup black Assam or Ceylon tea leaves
4 complete star anise
1 tablespoon apple cider vinegar
3 cups all-purpose flour
1⅓ cups sugar
2 teaspoons baking powder
1 teaspoon baking soda
½ teaspoon floor cardamom
¼ teaspoon floor cloves
½ teaspoon salt
1 cup olive oil
1 tablespoon vanilla extract
For the condensed coconut milk syrup:
1 (14-ounce) can full-fat coconut milk
1 cup powdered sugar
For the whipped coconut cream:
1 (14-ounce) can full-fat coconut milk, chilled
What you do:
- For the sponge cake, preheat oven to 350 levels and evenly grease 1 / 4 sheet pan or 9 x 13-inch baking dish. In a small saucepan over medium warmth, mix water with tea leaves and star anise. Carry simply to brink of a boil, cowl, and take away from range. Let steep half-hour. Pressure out and discard spent tea leaves and spices. Add vinegar and blend.
- In a separate bowl, mix flour, sugar, baking powder, baking soda, cardamom, cloves, and salt. Add in brewed and cooled tea combination adopted by oil and vanilla. Stir simply to mix, being cautious to not overmix.
- Switch batter to ready pan, smoothing throughout backside with spatula. Bake 28 to 34 minutes, till golden brown and a butter knife inserted into middle comes out clear.
- For the condensed milk syrup, whisk coconut milk and powdered sugar to create syrup. Pour throughout cake whereas nonetheless sizzling. Let cool utterly earlier than putting in fridge to sit back at the least 2 to three hours.
- For the whipped coconut cream, with out shaking can, skim thick cream off prime. Use a stand mixer with a whisk attachment to whip cream till thick and fluffy. Unfold over prime of cake proper earlier than serving and luxuriate in chilly.
For extra plant-based recipes like this, learn:
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